Denominacións galegas para algunhas froitas

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Published

2010-08-03

Issue

Section

Artigos

Authors

  • Marta Duyos Míguez
  • María Jesús Paz Lema
  • Sandra Romarís Hortas
  • Inés Veiga Mateos

DOI:

https://doi.org/10.32766/cdl.32.29

Keywords:

fruits, designation, foreign words, adaptation, terminology

Abstract

The lack of designations in Galician language for fruits coming from foreign markets is clearly significant. In this paper we deal with the task of adapting the foreign names of some of these fruits to our language. This contribution is the beginning of a series of notes focusing on terminology issues.

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